puff pastry
noun1
A light, flaky pastry that is made of alternating buttery and floury dough layers by repeatedly folding the rolled pastry into many layers.
- Synonyms
- pate feuilletee
- Related terms
- phyllo, mille-feuille, shortcrust pastry, strudel
Entry derived from the Wiktionary, under licence CC BY-SA 4.0 — list of authors.