mocha

noun, adj — 7 senses

mocha

noun

US /ˈmoʊkə/ · AU, UK /ˈmɒkə/

Etymology From Mocha, Yemen, a port on the Red Sea, from Arabic اَلْمُخَا (al-muḵā), for its role as a major marketplace for coffee during Ottoman rule. The beans often had a chocolaty flavor, hence by extension came to refer to any coffee with a chocolate flavor, or any mixture of coffee and chocolate flavors, notably coffee with chocolate syrup added.

1

A coffee drink with chocolate syrup added, or a serving thereof.

  • "Can you hear the kitchen door being opened at this moment or detect the exact aroma of our host's mocha?" he demanded.1923, Ernest Bramah [pseudonym; Ernest Brammah Smith], “(please specify the page)”, in The Eyes of Max Carrados, London: Grant Richards, →OCLC:
2

A flavour that combines coffee and chocolate.

  • mocha fudge
  • mocha brownies
3

A dark brown colour, like that of mocha coffee.

4

A strong Arabian coffee.

5

Any of a number of species of moths in the geometrid subfamily Sterrhinae, many European species having dark brown coloration.

6

Historical An Abyssinian weight, equivalent to a Troy grain.

Derived terms
jamoke, mocha bisque
Related terms
mochaccino

mocha

adj

Etymology From Mocha, Yemen, a port on the Red Sea, from Arabic اَلْمُخَا (al-muḵā), for its role as a major marketplace for coffee during Ottoman rule. The beans often had a chocolaty flavor, hence by extension came to refer to any coffee with a chocolate flavor, or any mixture of coffee and chocolate flavors, notably coffee with chocolate syrup added.

1

Of a dark brown colour, like that of mocha coffee.

Entry derived from the Wiktionary, under licence CC BY-SA 4.0 — list of authors.