Korean melon
noun/kəˈɹiː.ən ˈmɛl.ən/
1
A type of muskmelon (Cucumis melo), cultivated in East Asia for their edible fruit.
2
The fruit of the plant, which has a soft rind and juicy flesh.
- Synonyms
- chamoe
Entry derived from the Wiktionary, under licence CC BY-SA 4.0 — list of authors.