Graham bread
nounEtymology Eponymously from Sylvester Graham, a lecturer on dietetics.
1
Bread baked from graham flour, a type of unsifted wheat flour.
Entry derived from the Wiktionary, under licence CC BY-SA 4.0 — list of authors.
noun — 2 senses
Etymology Eponymously from Sylvester Graham, a lecturer on dietetics.
Bread baked from graham flour, a type of unsifted wheat flour.
Entry derived from the Wiktionary, under licence CC BY-SA 4.0 — list of authors.
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