fryer meaning: definition, etymology and quotations

fryer

noun

Etymology From fry + -er (agent noun suffix) or + -er (patient suffix).

A machine or container for frying food.

He learned to work the fryer as part of becoming a competent cook for a commercial kitchen.

A fish suitable for frying.

A young chicken suitable for frying; a pullet or cockerel.

[…] it also had a yellow beak. Which meant it wasn't a layer anymore and was okay to eat. Nowadays we get yellow-legged fryers.1991, Pearl Violette Metzelthin, Ruth Reichl, Gourmet (volume 51, issues 1-6, page 60)

One who fries.

The dolphin was also borne by the family of Fryer, with reference, as Mr. Moule suggests, to the fry or swarm of fishes (or was not their ancestor an excellent fryer of fish?); […]1842 June, “Heraldry of Fish. Notices of the principal Families bearing Fish in their Arms. By Thomas Moule. […]”, in The Gentleman’s Magazine, volume XVII, London: William Pickering; John Bowyer Nichols and Son, page 611, column 1:
The sale is conducted on the principle of what is termed a “Dutch auction,” purchasers not being allowed to inspect the fish in the doubles before they bid. Offal is bought only by the “fryers.”1858 May 1, George Augustus Sala, “Twice Round the Clock, or The Hours of the Day and Night in London”, in The Welcome Guest: A Magazine of Recreative Reading for All, London: Office […], page 7, column 1:

4 more examples

Of course this may be true, this story of the fryer of fish in the square San Antonio, but the man may have been lying to me—that is, “stringing” me, as we say.1926, George Wharton Edwards, Spain, Penn Publishing Company, page 325:
Ernest Gilpin, employed in the Summer White House kitchen at Cedar Island Lodge, wrote the Milwaukee Circuit Court that he would be unable to appear to answer charges of desertion and cruelty filed by his wife. He said to do so might cost him his job as a fryer of fish for the President.1928 July 10, “Coolidge Cook Too Busy to Answer Divorce Suit: Milwaukee Court Accepts Mailed Excuse But Orders Him to Pay Wife $12 a Week”, in St. Louis Post-Dispatch, volume 80, number 307, St. Louis, Mo., page 1, column 4:
Now I'm an excellent fryer of eggs, and the way I do it - do you want to know how I do it?1943, Radio Broadcasts, page 2:
Clark is especially pleased when someone mentions his skill in the kitchen. “I am a great hot-cake cooker,” he says, warming up to his subject, “and I am one of the greatest dishwashers in the country. I am also one of the greatest fryers of chicken in the country, and I toss up a dandy fruit salad—grapefruit, oranges, pineapple and bananas, with French dressing. I really fix it up.”1945 September 29, Jack Alexander, “The President’s New Lawyer”, in The Saturday Evening Post, volume 218, number 13, page 10, column 1: