Etymology Borrowed from French coupe. Doublet of cup, hive, and keeve.
1
A shallow glass or glass dish, usually with a stem, in which sparkling wine or desserts are served.
These are champagne glasses, says Peggy. No, I mean the tall ones, Jamie says. You're thinking of flutes, says Peggy. These are coupes.2018, Sally Rooney, “Six Months Later (July 2013)”, in Normal People:
2
An ice cream dessert served in a coupe glass.
3
An area of forest where harvesting of wood is planned or has taken place.