Salisbury steak
noun/ˈsɒlzbɛɹi ˈsteɪk/ · /ˈsɒlzbɹi ˈsteɪk/
Etymology Named after American physician James H. Salisbury (1823–1905).
1
Ground beef, mixed with egg, milk, breadcrumbs and seasonings and made into patties and cooked.
- Related terms
- poor man's steak, Salisbury's cure, meatloaf