hototay
nounPhilippines /hoˈt̪oː.t̪aɪ̯/
Etymology Borrowed from Cantonese 好到底 (hou² dou³ dai², “good to the last drop”, literally “good till the bottom”), according to Manuel (1948). Compare Tagalog hototay.
1
Philippines Chinese soup of Cantonese origin typically made of chicken breast, carrots, peas, poached eggs, etc.