fruit salt
noun1
An effervescent compound made up of an organic acid with a salt (such as sodium bicarbonate), flavouring and sugar, historically used to treat various ailments and especially as antacids.
noun
An effervescent compound made up of an organic acid with a salt (such as sodium bicarbonate), flavouring and sugar, historically used to treat various ailments and especially as antacids.
Entry derived from the Wiktionary, under licence CC BY-SA 4.0 — list of authors.
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