Frogmore stew
nounEtymology Coined by seafood businessman Richard Gay in 1960, after Frogmore, South Carolina.
1
Georgia A seafood boil, usually containing shrimp, corn on the cob and sausage.
- Frogmore Stew is especially delicious served outdoors, making it the perfect dish for a casual get-together.Gwen Fowler, “Just What is Frogmore Stew?”, in Discover South Carolina, South Carolina: South Carolina Department of Parks, Recreation and Tourism, retrieved 19 Nov 2025: