frangipane
noun/ˈfɹænd͡ʒɪˌpeɪn/
Etymology Borrowed from French frangipane; see frangipani for more.
1
A cream made from ground almonds used in confectionery
2
A pastry filled with this cream
3
Alternative Alternative form of frangipani (“type of perfume”).
- Related terms
- marzipan