fish kettle
noun1
Cooking, Food, Lifestyle A type of large pan, usually long with rounded corners, used to steam fish.
- They all looked directly at the ſcullion,—the ſcullion had juſt been ſcouring a fiſh-kettle.1762, [Laurence Sterne], chapter IX, in The Life and Opinions of Tristram Shandy, Gentleman, volume V, London: […] T. Becket and P. A. Dehondt, […], →OCLC, page 52: