croustade
nounEtymology Borrowed from French croustade. Doublet of custard.
1
An edible container (often of pastry) filled with a savoury food
Entry derived from the Wiktionary, under licence CC BY-SA 4.0 — list of authors.
noun
Etymology Borrowed from French croustade. Doublet of custard.
An edible container (often of pastry) filled with a savoury food
Entry derived from the Wiktionary, under licence CC BY-SA 4.0 — list of authors.
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