blaa

noun

noun

Etymology From French, either from blé (“wheat”) or from blanc (“white”) as in pain blanc (“white bread”). Cognate with Yola blah (“a thin cake”).

Baking, Cooking, Food, Lifestyle Ireland A soft white breakfast roll, traditionally associated with south-east Ireland.

Entry derived from the Wiktionary, under licence CC BY-SA 4.0 — list of authors.