bambermycin
nounEtymology From (Streptomyces) bamber(giensis) + -mycin (“antibiotic”).
1
Medicine, Pharmacology, Sciences A complex of antibiotics obtained from Streptomyces bambergiensis, used as a food additive for poultry and swine.
Entry derived from the Wiktionary, under licence CC BY-SA 4.0 — list of authors.